Description
This pomegranate Aperol spritz is the perfect fall and winter take on the classic spritz, blending sweet, tart, and earthy pomegranate juice with the orangey Aperol.
Ingredients
Units
Scale
- 1 1/2 ounces Aperol
- 2 1/2 ounces pomegranate juice
- 4 ounces sparkling wine.
Instructions
- Add ice and measured Aperol to a large wine glass.
- Top with pomegranate juice and sparkling wine.
- Garnish with an orange slice, rosemary, and pomegranate seeds.