How to store this recipe:

Store in an airtight container in the refrigerator.

How long does this recipe keep for?

This syrup will keep for about two weeks.

Fresh Strawberry Simple Syrup

Strawberry simple syrup in an airtight jar and sitting on a wood cutting board. Strawberries are sitting all around the syrup.

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5 from 2 reviews

Strawberry simple syrup is the perfect way to flavor cocktails, lemonades, or any drink that would benefit from some fresh strawberry flavor!

Author: Pate Giltner
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Yield: 1 cup
Category: Syrup
Method: stovetop
Cuisine: American

Ingredients

1 cup water
1 cup sugar
Scant 2 cups cut strawberries

Instructions

Start by slicing the strawberries. If using frozen, you can skip this step.
Add the strawberries, sugar, and water to a small saucepan.
Simmer but don't boil the mixture until all the sugar has dissolved and the strawberries have softened and paled.
Let the mixture cool to room temperature, and then strain the strawberries.
Transfer the syrup to an airtight container and chill or serve!

Find it online: https://thegandmkitchen.com/fresh-strawberry-simple-syrup/