How to store this recipe:

Store in an airtight container in the refrigerator.

How long does this recipe keep for?

This syrup will keep for about two weeks.

Fresh Blackberry Simple Syrup

Name: Fresh Blackberry Simple Syrup
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup water; 1 cup sugar; Scant 2 cups blackberries

Fresh Blackberry Simple Syrup

Blackberry simple syrup in a glass container, sitting on a large wood cutting board surrounded by blackberries and lemons.

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Homemade blackberry simple syrup is the perfect way to flavor cocktails, lemonades, or any drink if you want to add a little blackberry flavor! It's just three ingredients and is ready in about 30 minutes!

Author: Pate Giltner
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Yield: 1 cup syrup
Category: Syrup
Method: cooked
Cuisine: American

Ingredients

1 cup water
1 cup sugar
Scant 2 cups blackberries

Instructions

Add the blackberries, sugar, and water to a small saucepan.
Simmer but don't boil the mixture until all the sugar has dissolved and the blackberries have lost their shape.
Let the mixture cool to room temperature, and then strain the strawberries.
Transfer the syrup to an airtight container and chill or serve!

Find it online: https://thegandmkitchen.com/fresh-blackberry-simple-syrup/