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The Boulevardier cocktail on a pink marble table and garnished with orange zest.

Bourbon Boulevardier Cocktail 

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  • Author: Pate Giltner
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Category: Classic Cocktail
  • Method: Stirred
  • Cuisine: American

Description

This classic cocktail from 1920s Paris is essentially a negroni with bourbon whiskey instead of gin, so it is perfect for negroni and bourbon lovers! This version of the bourbon boulevardier cocktail is like a warm and sweet negroni with just a touch of Campari bitterness. 


Ingredients

Scale
  • 1 1/2 ounces Bourbon (preferably Angels Envy)
  • 3/4 ounces Sweet Vermouth
  • 1/2 ounce Campari

Instructions

  1. Fill a mixing glass with ice.
  2. Add the 1 1/2 ounces of bourbon, 3/4 ounces sweet vermouth, and 1/2 ounce of Campari. Stir to combine and to dilute slightly. 
  3. Pour into a Negroni or rocks glass with ice.
  4. Express an orange peel over the drink, then add the peel as a garnish.