Bourbon Peach Upside Down  Cake 

Bourbon Caramel Peach Upside Down

Yield

8-10  servings 

Type

Upside Down Cake

Time

1 hour 

Level

Beginner

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2

Arrange the peaches in a lined cake pan.

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3

Make the caramel and pour over the peaches.

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4

Start the cake batter by whipping the butter and sugar.

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5

Mix in the eggs and then add in the flours, spice, and rising agents. 

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6

Add the batter to the peaches and bake!

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7

Let cool and then remove from the cake pan and enjoy!

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