Jiffy Cornbread with Buttermilk

Jiffy Cornbread with Buttermilk

Yield

12 people

Type

Bread

Time

30 minutes

Level

Beginner

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1

Start by gathering the jiffy corn muffin mix, buttermilk, honey, eggs, butter, and vegetable oil

Gather the ingredients

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2

Add all the ingredients to a mixing bowl

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And mix until it all comes together. Let sit for 20 minutes.

3

And bake at 450 degrees for 25 minutes

Add to a greased baking pan.

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4

And enjoy with butter and jam!

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