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Three ingredient biscuits on a pink plate and being drizzled with honey on a red table.

The Quickest and Easiest 3 ingredient Biscuits

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 1 review
  • Author: Pate Giltner
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 6-10 1x
  • Category: Biscuits
  • Method: Baking
  • Cuisine: Southern American


These are the most delicious, buttery, and, most importantly, easy three-ingredient biscuits!! 


  • 2 3/4 cups self-rising flour
  • 1 cup buttermilk
  • 1/2 cup butter + 1/4 cup melted for brushing


  1. Preheat the oven to 450 degrees 
  2. Attach the grating attachment to a food processor and grate the 1/2 cup butter. 
  3.  Replace the grater with the standard blade attachment and add the self-rising flour to the butter. Pulse until well mixed.
  4. Add in the buttermilk and pulse until a dough forms. 
  5. Pinch off handfuls of the batter and add to a lined baking sheet. You should have between 6-10 biscuits.
  6. Brush with melted butter. 
  7. Bake for 15-25 minutes based on the size of your biscuits.