Description
This bourbon slush with peach and hot honey is the ultimate cool and spicy treat for summer! It combines frozen peaches, bourbon, bitters, hot honey, basil, a dash of Tajin, and ice blended until smooth and creamy.
Ingredients
Units
Scale
- 1 cup frozen peaches
- 2 ounces bourbon
- 3 dashes of Angostura bitters
- 1/2 ounce hot honey
- 1 basil leaf
- Dash of Tajin
- 1 oz water
- 1 cup ice
Instructions
- Add 1 cup of frozen peaches to a blender.
- Top with 2 ounces of bourbon, 3 dashes of Angostura bitters, 1 basil leaf, a large dash of Tajin, and 1/2 ounce of hot honey.
- Top with 1 ounce water and 1 cup ice.
- Blend until smooth and creamy.
- Pour into a glass and garnish with more tajin and basil.